Spanish Chorizo and Potato Stew

Super warm and hearty stew with mushrooms, potatoes, and chorizo. The recipe is designed with authentic Spanish chorizo in mind but I used Trader Joe's soy chorizo and it still ... (continued in recipe)

Easy Sheet Pan Veggies & Sausage

Super easy roasted sausage and vegetable platter for a healthy-ish weeknight dinner. I personally use veggie italian sausage (Tofurky is pictured) but you could use whichever style you prefer.

Mom’s Homemade Tomato Sauce

Growing up in the 80s, spaghetti was one of Mom's go-to meals for me: Spaghetti noodles with a jar of microwaved sauce on top.  By the time you guys were born, she was learning... (continued in recipe)

Tortillas de Harina

The recipe that took Andrea a year of trial and error to figure out. Foldable tortillas guaranteed!

Vicente’s Favorite No Bake Cookies

The only recipe Andrea has never made. Seems too weird. Somebody give it a try and let me know.  Original recipe published by Sally Tamulewicz.  Grand Prairie, TX 1987. 

Vicente’s Famous Tortilla Soup

Original recipe published by Mrs. Eudelia Herrera. Grand Prairie, TX 1987. Ms. Herrera was a 2nd generation Mexican-American. This is her family recipe. Authentic and Delicious.... (continued in recipe)


Omurice(オムライス) is a portmanteau of "Omelette" and "rice". It's exactly what it sounds like!

This is a great food for getting really full, while still having a b... (continued in recipe)

Split Pea Soup

Wonderful, hearty, unctuous split pea soup. Great for a fall or blustery winter day.